Green Tip of The Day

Pack a lunch for work in reusable, non-plastic containers. By preparing your own food you'll be better able to avoid preservatives, reduce waste (think of all those ketchup packets and napkins in take-out bags), and save money. Remember to also bring a reusable mug, cutlery and napkin. Real silverware and a cloth napkin make a meal more enjoyable anyway.

No comments:

Post a Comment